Australia Barcelona Taliesin India Shenzheng
Self-Sufficient Buildings – Food Empathy is a project of IaaC, Institute for Advanced Architecture of Catalonia developed at Master in Advanced Architecture, MAA02 in 2016 by:
Student: Thora H Arnardottir (Website) Fulvio Brunetti
Faculty: Enric Ruiz Geli, Mireia Luzárraga Álvarez